NCERT Solutions for Class 7th Social Science Chapter 13 The rhythm of seasons and crops: kharif, rabi, and zaid — LET’S EXPLORE

Book page 9 Updated on2026-09-19

Q1.
Prepare a list of the crops that are cultivated in your state or union territory in a year and classify them into kharif, rabi, and zaid.
Answer

Method. Ask a farmer, a grandparent or your state's agriculture department website for the crops of your district. Then sort each crop by the month it is sown, using Fig. 1.5 as your key:

Sown June–July, grows Aug–Sep, harvested Oct–Nov → KHARIF (hot, heavy rainfall)
Sown Oct–Dec, grows Jan–Feb, harvested Mar–Apr → RABI (cool, less water)
Sown Mar–May, harvested from June → ZAID (summer season)

The crops Fig. 1.5 itself names, which you can use to check your list:

SeasonConditionsCrops named in Fig. 1.5
KharifHot, heavy rainfallrice, maize, jowar, bajra, sugarcane, groundnut, cotton
RabiCool, less waterwheat, barley, peas, mustard, gram
ZaidSummer seasonwatermelon, cucumber, muskmelon, pumpkin
Sample answer: Punjab
KharifRabiZaid
Rice (paddy), maize, cotton, sugarcane, bajra, moong, groundnutWheat, barley, gram, mustard (sarson), peas, potato, lentil (masur)Watermelon, muskmelon, cucumber, pumpkin, bitter gourd, summer moong, fodder
Sample answer: Tamil Nadu — note that the local names differ
KharifRabiZaid
Rice (kuruvai), groundnut, cotton, sugarcane, ragi, bajraRice (samba, grown on the northeast monsoon), pulses, gingelly (sesame), maizeWatermelon, muskmelon, cucumber, fodder crops, vegetables
Why the calendar shifts from state to state: the seasons are named after the rains, and the rains do not arrive everywhere at the same time. North and central India are watered by the southwest monsoon (June–September), so their kharif is sown in June. Tamil Nadu gets much of its rain from the northeast monsoon (October–December), so its big paddy crop is sown later. Always classify by the sowing month in your own district, not by the crop's name.
Did you know? Before the Arabic words kharif, rabi and zaid came into use, these three seasons were called kedāra (wet crops), haimana (winter crops) and graiṣhmika (summer crops).
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