Yes — a candle, which is made of wax, is the example the book gives. Many everyday substances behave in the same way.
Turning candle wax into a liquid: light the candle, or hold a piece of wax in a spoon over a flame. The wax takes in heat, melts, and a small pool of clear liquid wax collects around the wick.
Turning liquid wax back into a solid: cool it. Blow out the flame and the molten wax hardens in a minute; pour it into a cold spoon and it sets even faster. In the book's words — we should cool the liquid wax to change it into a solid.
Other liquids you have seen turning into solids:
- Coconut oil — it becomes white and solid in the winter months and clears again in summer. The book asks about exactly this.
- Ghee and butter — solid in winter, runny in May.
- Vanaspati and dalda in a cold kitchen.
- Molten jaggery or sugar syrup, which sets hard into chikki or a lollipop.
- Melted chocolate setting again in the fridge.
- Molten metal poured into a mould by a bell-maker, setting into a solid bell.
- Water itself, of course, freezing into ice.
The general rule: the process of conversion of a solid into liquid state is called melting; the process of conversion of liquid into solid state is called freezing. Each substance has its own melting temperature — coconut oil sets at about 24 °C, so a cool night is enough, while water needs 0 °C and iron needs well over 1500 °C.